
Low carb taco shells, Turkey mince , guacamole & salad
A lovely recipe the she family can have & itโs still good for you !

Low carb taco shells with homemade Turkey taco meat,guacamole & salad
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Thought Iโd share this , as me & the Hubster had tacos the other night and itโs a good #fakeaway Friday meal to have with your family, whilst still being mindful of what you eat yourself ๐ช
Cook lean mince or Turkey mince ( I use lean Turkey mince from @aldiuk ) with mushrooms, red onions, taco seasoning, chopped tomatoes in a pan .
Meanwhile make your quick guacamole, by blitzing avocados, chilli flakes, lemon juice in a blender and top with a few more chilli flakes and put in airtight container.
Then while the taco meat still simmering, make a fresh bowl of salad .
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Then cook your cheesy taco shells.
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These were so good !
And quite easy to do !
Cook cheese in a โcircle shape โ both sides in a pan ,let cool slightly before you handle it .
I used 20g of @arladairyuk cheese from @costco_uk for one taco shell โฆ.
So one taco shell was 82 calories โฆ.
So could be less if you use a lighter cheese โฆ
โฆ..carefully put your โround cooked cheese โ over a wooden spoon handle for a couple of minutes to cool .
Then take โshellโ off & repeat until you have your shells done ..
Put all together & munch !!
I havenโt got exact calories, as I was making it with all the bits I had to use up as Iโm on the shake only challenge next week ..
I had 400 calories to eat & I only had 2 , so it should be good โฆ& they were absolutely lush ! xx
Very low carb & lower calories for the meat bit xx
Just an idea for a lower carb version of a #tacotuesday or #tacofriday ,that will fit in with your plan & your family will love too !
*I froze a few portions of the taco meat down to get out when I want to use ,the guacamole keeps a while in the fridge #cheese โtacoโsโ will keep a couple days in an airtight container, but they quite quickly to make fresh.
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