So tasty and it freezes well …
Low calorie & carb bread
As you know , I love to make low carb bread .. and I try out a few recipes when I see them ..
Well I got hold of some oat fibre this week to make the lowest one yet ..
I normally use oat flour , but this is even better!..
And it’s lush !!
Low Carb Bread Ingredients
1 cup warm Water
1 Tbsp @allinsonsflour Active yeast
2 Eggs, slightly beaten
⅔ cup @aldiuk harvest morn Golden linseed
½ cup @buywholefoodsonline oat fibre
1¼ cup @nkdliving Vital wheat gluten
1 Tsp @rowsehoneyuk honey
1 tbsp of @hollandandbarrett psyllium husk powder
1 tsp Salt
2 tbsp softened butter
I put the wet ingredients in my @towerhousewares bread machine first then dried …
I put a tbsp of seeds in my nut dispenser .. ( first time I’d used it !)
And cooked it on basic large loaf setting …
And this is what I got ..
It’s about 2g carbs a slice and about 16 slices ..
But a perfect lower carb alternative for my toast !!
I’ll pop this recipe in my highlights with all my other #lowcarb ones !
You can make with a stand mixer too and then let rise ( like normal bread and bake in oven )
And it’s great to freeze in slices too !
Have a great #weekend !